Wednesday, 27 April 2011

Simple and easy version of Gulab jamun


A simple Gulab jamun made with simple ingredients at home and It tastes equally good as the original one!!!



Simple & easy Gulab Jamun

Take 2 ½ cups dry milk powder. Add ½ cup all purpose flour ( maida) , 1/8 th 
tsp cooking soda and 1 ½ cups heavy cream. Knead well till a soft dough is made. 
Add the cardamom powder. Make small balls and fry in oil/ ghee till golden brown. 
Put in sugar syrup as explained Below.



 For Syrup

  • Sugar : 500 gms/17.64 ounces
  • Cardamom : 7-8
  • Water : 2-1/2 cups


 Bring the water, rose water and sugar to boil. Add saffron to it,
remove from heat. Keep aside.

No comments:

Post a Comment