Ingredients:
1)suji-100g
2)Maida-100g
3)sugar-100g
4)milk 2 cups
5)mixed dry fruits shredded(raisins,cashews,almond)
6)coconut dessicated for garnishing
7)ghee-3 tbsp
8)vegetable oil-4 tbsp
9)ilaychi powder-1/2 teaspoon
Method:-
1) Mix the oil and ghee and heat it in pan.
2) roast the suji till golden brown.
3)roast maida seperately with little oil in a microwave or pan till brown.
4)mix maida and suji in one pan and add ilaychi powdre
5)add dryfruits and saute 2 mins.
6)add milk and 1 cup water.
7)add sugar.
8)keep on steering.
9)cover with lid on for 5 mins.
10) remove the cover and keep on steering till oil separates.
11)garnish with coconut.
12)serve hot
1)suji-100g
2)Maida-100g
3)sugar-100g
4)milk 2 cups
5)mixed dry fruits shredded(raisins,cashews,almond)
6)coconut dessicated for garnishing
7)ghee-3 tbsp
8)vegetable oil-4 tbsp
9)ilaychi powder-1/2 teaspoon
Method:-
1) Mix the oil and ghee and heat it in pan.
2) roast the suji till golden brown.
3)roast maida seperately with little oil in a microwave or pan till brown.
4)mix maida and suji in one pan and add ilaychi powdre
5)add dryfruits and saute 2 mins.
6)add milk and 1 cup water.
7)add sugar.
8)keep on steering.
9)cover with lid on for 5 mins.
10) remove the cover and keep on steering till oil separates.
11)garnish with coconut.
12)serve hot
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