paneer bhurji

Ingredients:-

Paneer(cottage cheese)-1/2 kg

onion-3 big

tomatoes-2

ginger cut in small chunks-1 tbsp

garlic cut in small chunks-4-5 pods

green chilly-2

cumin seeds-1/2 tsp

Haldi powder 1tsp

Red chilly powder-1 tsp

dhaniya powder-1 tsp

dhaniya leaves-2 tbsp

salt 2 tsp

sugar-1 tsp

pepper-1 tsp

garam masala powder-1 tsp

Amchur or chat masala-1 tsp

oil or butter-2-3 tbsp

pineapple chunks(optional) 1tbsp

Method of preparation:-

1)Heat oil or butter add cumin seeds add onion,ginger ,garlic and fry till onions become translucent.

2)Add all the powder spices and salt and saute it.

3)Add chopped tomatoes and green chillies and fry the masala till oil separate.

4)Crush the Paneer and add to the masala  and give it a stir.sprinkle little water to keep the dish moist.

5)Add sugar and cover the lid.

6)after 5 mins give a stir and add dhaniya leaves and pineapple chunks cut very small.

7)Serve with rice or roti.